Frozen Banana Yogurt Pops

  • total time Total Time: 5m
  • servings Servings: 12
  • serving size Serving Size: 1
  • level Level: Easy
  • calories Calories: 140

6 medium bananas, peeled and cut in half
1 cup (5.3oz) siggi’s Vanilla 0% yogurt
1/4 cup whole milk
4 oz dark chocolate, melted
1/2 cup of toppings (shredded coconut, pistachios, etc.)
12 wooden frozen treat sticks

Calories 140, Protein 3g, Total Fat 5g, Saturated Fat 2.5g, Cholesterol 0mg, Sodium 10mg, Total Carbohydrates 22g, Sugars 13g

Insert the banana halves with a wooden popsicle stick and place in the freezer to harden, about 2 hours or overnight. This will make assembly easier.

In a medium bowl, combine the yogurt and whole milk.

Dip each frozen banana into the yogurt mixture and sprinkle with your favorite toppings and drizzle with some chocolate.

A delicious and healthy treat for the summer!

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