Nutrition Facts
Serving Size1 bottle (110ml)
Calories60Calories from fat0
* % Daily Value
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Total Carbohydrate11g4%
Dietary Fiber0g0%
Vitamin A0%Vitamin C0%
* Percent Daily Values are based on a 2,000 calorie diet
Pasteurized Skim Milk, Cane Sugar, Blueberries, Fruit Pectin, Live Active Cultures
Live Cultures
Lactobacillus acidophilus NCFM 10 billion
Other Live Cultures
L. casei, Bifidobacterium sp., L. delbrueckii subsp. bulgaricus, S. thermophilus

What are siggi's probiotics?

Probiotic dairy cultures have been around for quite some time. They are valued for giving yogurt its rather delicious flavor as well as for their potential health benefits. We make our drinkable probiotic yogurts using a high concentration of Lactobacillus acidophilus , which is one of the oldest and best known of this type of friendly bacteria. Lactobacillus acidophilus is a beneficial bacteria that may help balance the intestinal flora and boost immunity. Our focus is on giving you the effectiveness of probiotics in yogurt, without a high dose of added sugar or any of those dreadful artificial sweeteners.

What separates siggi's?

At siggi's, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners. We only use milk from farmers who do not use growth hormones such as rBGH.